O'T SUYUQLIGINING SIFATINI PASAYTIRADIGAN OMILLAR

Authors

  • Ne'matjonov Abduvahobjon Maqsudjon oʻgʻli, Usmonov Saidjon Abdusubxon o‘g‘li. Farg‘ona jamoat salomatligi tibbiyot instituti “Biofizika va axborot texnologiyalari” kafedrasi biofizika fani o‘qituvchisi Farg‘ona jamoat salomatligi tibbiyot instituti davolash ishi yo’nalishi 24.22 – guruh talabasi

Keywords:

Kalit so’zlar: O't suyuqligi nima ? .O't suyuqligini pasaytiruvchi omillar

Abstract

Maʼlumotlarga koʻra, yer yuzi aholisining besh foizi oʻt pufagida tosh  borligidan qiynalar ekan. Oʻt pufagi xastaliklari erkaklarga qaraganda ayollarda ikki-uch baravar koʻproq kuzatiladi. Oʻt pufagi yalligʻlanishi, tosh yigʻilishi, oʻt dimlanishi, “qurt” paydo boʻlishi kabi kasalliklar qanday yuzaga keladi? Ko’plab holatlarda o’t suyuqligining sifatini pasayishi va boshqa omillar haqida ushbu maqolamizda to’xtalib o’tamiz.

 

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Published

2023-02-20

How to Cite

Ne'matjonov Abduvahobjon Maqsudjon oʻgʻli, Usmonov Saidjon Abdusubxon o‘g‘li. (2023). O’T SUYUQLIGINING SIFATINI PASAYTIRADIGAN OMILLAR. SCIENCE AND INNOVATION IDEAS IN MODERN EDUCATION, 1(2). Retrieved from http://woconferences.com/index.php/SIIME/article/view/82